Food We've Been Loving:
Renee: I've been meal prepping most of our food on Sundays lately. It's great since work has been so crazy. My recent favorites?
- I prepped this crockpot beef stew when I had a friend coming over for dinner. She brought poppyseed bread that we didn't dip into the stew, but was a great side to this dish! Plus leftovers are a big thumbs up.
- These banana chia seed muffins will make all the dense muffin lovers super happy :)
- I can't get over how indulgently amazing these funfetti buttercreams look! I haven't made them yet, but they'd be the perfect party dessert!
Lauren: I have not been practicing the fine art of meal prepping lately, but I have found a few winners when I've taken the time to get into the kitchen.
- Like this Sweet Potato Gnocchi with Chicken Sausage and Kale. Would i get sick of it if I had it for dinner every night this week? Maybe, but I'd be willing to take that chance! It's so delicious and easier to make than you'd think. Bonus: the leftovers heat up great for lunch the next day!
- Fluffernutter Rice Krispie Treats. In the infamous words of Ina: how bad could that be? These sold out fast at a work bake sale - and the few extras I kept at home didn't stick around too long either.